executive chef salary by state


The average salary for a Executive Chef is $64,010 per year in United States. The national average salary for a Executive Chef is $51,567 in United States. Visit PayScale to research executive chef salaries by city, experience, skill, employer and more. Earn a monthly salary not less than two times the state minimum wage. Executive Chef salaries vary drastically based on experience, skills, gender, or location. This is the average yearly salary including housing, transport, and other benefits. A person working as an Executive Chef in United States typically earns around 70,400 USD per year. Salary estimates are based on 2,671 salaries submitted anonymously to Glassdoor by Executive Chef employees. Acting as the assistant to your executive chef, the sous chef national restaurant salary average is approximately $45,217 per year. The chef undisputedly met most of the requirements of the exemption. Sources and Methodology. Filter by location to see Executive Chef salaries in your area. Learn more about average Executive Chef Salaries in Washington State on SimplyHired. Salaries range from 37,300 USD (lowest) to 107,000 USD (highest).. Filter by location to see Executive Chef salaries in your area. United States Army Executive Chefs earn $56,000 annually, or $27 per hour, which is 4% lower than the national average for all Executive Chefs at $58,000 annually and 16% lower than the national salary average for all working Americans. The average salary for an Executive Chef is $61,993. The highest paid Executive Chefs work for Black Angus Steakhouse at $106,000 annually and the lowest paid Executive Chefs work for NCiM at $26,000 annually. Note: Average salary information is not available for every state for certain occupations. Occupational Employment and Wages, May 2019 35-1011 Chefs and Head Cooks. Bureau of Labor Statistics: Occupational Employment and Wage Estimates; Bureau of Economic Analysis: Real Personal Income for States and Metropolitan Areas The average salary for the role of Executive Chef is in United States is $70,000. Where this is the case, we have omitted the state from the graph above. Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, … The national average salary for a Executive Chef is $51,567 in United States. Salary estimates are based on 2,671 salaries submitted anonymously to Glassdoor by Executive Chef employees. Apply to Executive Chef and more! Compare average salaries by job title and skillset. 202 Executive Chef jobs available in New York State on Indeed.com. In most cases, your sous chef should have at least five years of experience as a … Top 50 Highest Paying States for SOUS Chef Jobs in the U.S. We’ve identified five states where the typical salary for a SOUS Chef job is above the national average. Topping the list is Washington, with New York and New Hampshire close behind in second and third. 10) Sous Chef: $36,751-$56,477 per year. Learn about salaries, benefits, salary satisfaction and where you could earn the most.